Description
A creamy and zesty avocado lime dressing that elevates salads, grilled meats, and more.
Ingredients
Scale
- 2 ripe avocados
- 1 lime (juiced)
- 1 garlic clove
- 1/4 cup Greek yogurt (or dairy-free yogurt for vegan option)
- 1 tablespoon honey or maple syrup (optional)
- Salt and pepper to taste
- Fresh herbs (like cilantro or parsley) (optional)
Instructions
- Prepare your ingredients by gathering everything you need and prepping the avocados and lime.
- Juice the lime into the blender with the avocados.
- Add the garlic clove into the blender.
- Include the Greek yogurt and/or vegan substitute.
- Sweeten it up by drizzling in honey or maple syrup.
- Season with salt and pepper to taste.
- Blend until smooth and creamy.
- Taste and adjust the seasoning as preferred.
- Store or serve immediately.
Notes
This dressing can be stored in the fridge for up to a week. Stir before serving as it may thicken.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Sauce
- Method: Blending
- Cuisine: California
Nutrition
- Serving Size: 2 tablespoons
- Calories: 150
- Sugar: 3g
- Sodium: 120mg
- Fat: 12g
- Saturated Fat: 2g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 7g
- Fiber: 5g
- Protein: 3g
- Cholesterol: 0mg
Keywords: avocado dressing, lime dressing, salad dressing, vegan dressing