Description
A fresh and flavorful avocado salad topped with a zesty lime cilantro dressing.
Ingredients
Scale
- 4 ripe avocados
- 1 cup cherry tomatoes, halved
- 1/2 red onion, finely diced
- 1 cup corn (fresh or frozen)
- 1/2 cup fresh cilantro, chopped
- Juice of 2 limes
- Salt and pepper to taste
Instructions
- Prep your ingredients.
- Cut the avocados in half, remove the pit, and scoop the flesh into a mixing bowl.
- Add the halved cherry tomatoes.
- Incorporate the finely diced red onion.
- Stir in the corn.
- Mix up the dressing in a separate bowl by whisking together lime juice, chopped cilantro, salt, and pepper.
- Combine everything by drizzling the dressing over the salad mixture.
- Taste test for seasoning adjustments.
- Chill if desired, for about 30 minutes.
- Serve immediately for best texture or keep chilled until ready.
Notes
Adjust seasoning to your taste and feel free to experiment with other ingredients like beans or mangos.
- Prep Time: 15 minutes
- Cook Time: 5 minutes
- Category: Salad
- Method: No cooking required
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 200
- Sugar: 2g
- Sodium: 150mg
- Fat: 15g
- Saturated Fat: 2g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 7g
- Protein: 3g
- Cholesterol: 0mg
Keywords: avocado, salad, lime dressing, healthy, vegetarian