Breakfast recipes

Breakfast Pancake Sandwich!

Name: Breakfast Pancake Sandwich!
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 1
Ingredients: 2 fluffy pancakes (store-bought or homemade); 1 sausage patty; 2 slices cooked bacon; 1 scrambled egg; 1 slice cheddar cheese; A pinch of black pepper

by Emily Walker
April 18, 2025
0
4 Min Read

🍳 Rise & Shine Breakfast Pancake Sandwich: Your New Favorite Morning Ritual

Hey there, breakfast rebels! Chef Jamie here, ready to spill the syrup on the ultimate morning game-changer: the Breakfast Pancake Sandwich. Imagine fluffy pancakes hugging crispy bacon, a juicy sausage patty, and a cloud of scrambled eggs—all held together by melty cheddar cheese. This isn’t just breakfast; it’s a love letter to lazy Sundays, childhood memories, and those “I deserve something epic today” moments. Whether you’re feeding a hangry crowd or treating yourself to a solo brunch masterpiece, this sandwich is your golden ticket to flavor town. Let’s get flipping!

Breakfast Pancake Sandwich

🥞 The Pancake That Stole My Heart (and Grandma’s Secret)

Picture this: 8-year-old me, standing on a wobbly stool in Grandma’s kitchen, watching her flip pancakes like a wizard. Every Sunday, she’d turn leftovers into magic—bacon from Saturday’s BBQ, that last slice of cheese, and eggs from her backyard chickens. One morning, she stacked them all between pancakes, winked, and said, “Why settle for boring?” That first bite? Pure joy. Crunchy, savory, sweet, and messy in the best way. Now, I’ve leveled up her hack with chef tricks (sorry, Grams!), but that soul-warming comfort? Still 100% Grandma-approved.

📝 What You’ll Need: Pancake Sandwich MVP Lineup

2 fluffy pancakes – Homemade (my buttermilk recipe!) or store-bought. Pro tip: Day-old pancakes work GREAT—they hold up better!
1 sausage patty – Breakfast sausage FTW, but chicken apple sausage? *Chef’s kiss*
2 slices bacon – Bake a batch on Sundays for instant weekday upgrades!
1 scrambled egg – Whisk with a splash of milk for extra fluff.
1 slice cheddar – Swiss or pepper jack if you’re feeling spicy!
Black pepper – Freshly cracked, always. Your eggs will thank you.

Dietary swaps? Easy: Turkey bacon, plant-based sausage, dairy-free cheese—this sandwich plays nice with everyone.

👩‍🍳 Let’s Build That Breakfast Legend

Cook the sausage patty: Medium skillet, no oil needed—sausage brings its own fat! Cook 3-4 minutes per side until golden. Hack: While it sizzles, start your bacon (see step 2)!
Crisp the bacon: Same pan after sausage (hello, flavor layering!). Drain on paper towels. Save that grease! Wipe the pan lightly for eggs.
Scramble the egg: Whisk egg + pepper. Melt butter in the pan, pour in egg. Let sit 5 seconds, then gently push with a spatula for soft curds. Remove while slightly underdone—it’ll keep cooking in the sandwich!
Warm the pancakes: 10 seconds in the microwave or 1 minute in a dry skillet. Golden rule: Warm pancakes = melty cheese magic.
Assemble like a boss: Pancake → cheese → sausage → egg → bacon → pancake. Press gently. Optional: Toothpick through the center if you’re extra!

Time-saver: Cook sausage + bacon in the oven together at 400°F (15 mins) while you prep everything else!

🎉 How to Serve This Bad Boy

Slap that sandwich on a retro diner plate with a drizzle of maple syrup (trust me—sweet + salty = fireworks). Add pickled jalapeños on the side for heat lovers, or fresh berries for a bright contrast. Coffee? Mandatory. Instagram pics? Obviously.

🔥 Switch It Up: Pancake Sandwich Remix

Southern Charm: Swap sausage for fried chicken, add hot honey
Veggie Delight: Portobello mushroom “bacon” + avocado slices
Sweet Tooth Edition: Nutella + banana + candied bacon
Low-Carb Hack: Use chaffles (cheese + egg waffles!) instead of pancakes

👨🍳 Confessions of a Pancake Sandwich Addict

True story: I once tried to flip the entire sandwich like a grilled cheese. Spoiler: It ended in a bacon avalanche. Lesson learned? Build vertically, friends. Over the years, I’ve added everything from sriracha mayo to kimchi (don’t knock it till you try it). But the core remains—simple ingredients, big love. Bonus? Kids go WILD for “breakfast cake sandwiches.” Just let them DIY the layers!

❓ Pancake Sandwich 911: Save Your Breakfast!

“Help—my sandwich is soggy!” → Toast pancakes longer! Moisture is the enemy. Pat cooked bacon dry, too.
“Can I meal prep this?” → Cook components ahead! Store separately, assemble day-of.
“No sausage??” → Use leftover burger patties, ham, or even a veggie burger!
“Eggs sticking to the pan?” → More butter, lower heat. Slow and steady wins fluffy eggs.

📊 Breakfast Stats (Because Adulting)

Per serving: ~540 calories | 32g protein | 35g carbs | 28g fat. Want it lighter? Use turkey bacon, egg whites, and low-fat cheese. Hungrier? Double the eggs + meat!