Breakfast Pancake Sandwich!
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 Minutes
- Yield: 1 1x
Ingredients
Scale
2 fluffy pancakes (store-bought or homemade)
1 sausage patty
2 slices cooked bacon
1 scrambled egg
1 slice cheddar cheese
A pinch of black pepper
Instructions
Cook the sausage patty until browned and cooked through.
Scramble the egg in a buttered pan; season with pepper.
Warm your pancakes slightly (microwave or skillet).
On one pancake, layer cheese, sausage patty, scrambled egg, and bacon.
Top with the second pancake like a sandwich.
Serve warm with syrup on the side if you like a sweet touch!
Nutrition
- Calories: 540 per serving
- Fat: 28g per serving
- Carbohydrates: 35g per serving
- Protein: 32g per serving
Find it online: https://tastychow.com/breakfast-pancake-sandwich/