Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
90-Second Brownie in a Mug

Brownie in a Mug


  • Author: Emily Walker
  • Total Time: 3.5 mins
  • Yield: 1 1x

Description

Got a brownie craving but no time to bake a batch? This single-serve Brownie in a Mug is rich, gooey, and perfectly chocolatey — all made in your microwave. It’s indulgence made effortless, with melty chocolate chips and a soft, warm center you’ll want to dive into.


Ingredients

Scale

3 tbsp all-purpose flour

3 tbsp Dutch-process cocoa powder

3 tbsp brown sugar

1 pinch salt

¼ tsp vanilla extract

3 tbsp milk

3 tbsp vegetable oil

2 tbsp chocolate chips

1 tbsp egg


Instructions

In a microwave-safe mug, mix flour, cocoa powder, brown sugar, and salt.

Add milk, oil, vanilla, and egg. Stir until fully combined and smooth.

Fold in chocolate chips.

Microwave on high for 60–90 seconds, depending on your microwave’s power.

Let cool slightly, then grab a spoon and enjoy! Add ice cream or whipped cream for extra indulgence.

  • Prep Time: 2 mins
  • Cook Time: 1.5 mins

Nutrition

  • Calories: 520
  • Sugar: 28g
  • Fat: 34g
  • Carbohydrates: 48g
  • Protein: 6g