Description
For the glampers, campers, and backyard fire pit fans—this Campfire Peach S’mores Cobbler brings rustic charm and gooey indulgence in one skillet. Think juicy, cinnamon-kissed peaches bubbling under a blanket of toasted marshmallows and crushed graham cracker crumble. Dessert, meet adventure.
Ingredients
2 cans (15 oz) sliced peaches, drained
1 tsp ground cinnamon
2 tbsp brown sugar (optional)
1 cup mini marshmallows
4 graham crackers, crushed
2 tbsp butter, melted
Pinch of salt
Instructions
In a cast iron skillet, toss peaches with cinnamon, brown sugar, and a pinch of salt.
Sprinkle crushed graham crackers over the fruit and drizzle with melted butter.
Top with marshmallows.
Cover with foil and place over hot coals or grill. Cook 10–15 min, until bubbly and golden.
Serve warm straight from the skillet—or elevate it with ice cream!
- Prep Time: 5 minutes
- Cook Time: 10–15 min
Nutrition
- Calories: 210 / serving
- Sugar: 25g / serving
- Fat: 6g / serving
- Carbohydrates: 38g / serving
- Protein: 1g / serving