Description
This Chocolate Strawberry Bark is as pretty as it is delicious—layered with creamy dark chocolate, pink-tinted white chocolate, and bursts of tangy freeze-dried strawberries. It’s a quick, no-bake treat that looks elegant but takes just minutes to make. Perfect for holidays, dessert platters, or a sweet treat to keep stashed in the fridge.
Ingredients
6 oz dark chocolate, chopped
6 oz white chocolate, chopped
A few drops of red or pink food coloring (optional)
1/3 cup freeze-dried strawberries, crushed or halved
Instructions
Line a baking sheet with parchment paper.
Melt dark chocolate in a microwave-safe bowl in 30-second intervals, stirring between each until smooth. Spread evenly over the parchment.
Melt white chocolate the same way. Stir in a drop or two of pink or red food coloring, if using.
Gently spoon white chocolate over the dark chocolate and swirl with a toothpick or knife.
Sprinkle freeze-dried strawberries on top while chocolate is still soft.
Chill in the refrigerator for 20–30 minutes until set, then break into pieces
- Prep Time: 10 minutes
- Chill Time: 30 minutes
Nutrition
- Calories: 120 / Piece
- Fat: 7g / Piece
- Carbohydrates: 12g / Piece
- Fiber: 1g / Piece
- Protein: 1g / Piece