Garlic Butter Baked Chicken Breast
This dish brings back memories of weeknight dinners at home—quick, comforting, and filled with the rich aroma of garlic and herbs. Tender, juicy, and kissed with buttery goodness, this baked chicken is perfect alongside veggies, rice, or a simple salad. It’s a classic you’ll return to again and again.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: 4 1x
Ingredients
4 boneless, skinless chicken breasts
3 tbsp unsalted butter, melted
4 garlic cloves, minced
1 tsp dried parsley
1 tsp dried thyme
Salt and pepper, to taste
Lemon wedges (optional, for serving)
Instructions
Preheat Oven: Set to 400°F. Lightly grease a baking dish.
Make Garlic Butter: In a small bowl, mix melted butter, garlic, parsley, thyme, salt, and pepper.
Prepare Chicken: Place chicken breasts in the dish. Brush evenly with the garlic butter mixture.
Bake: Cook for 22–25 minutes, or until chicken reaches 165°F internally and is golden on top.
Serve: Rest for 5 minutes. Serve with lemon wedges if desired.
Notes
Juicy, flavorful, and fuss-free—this chicken turns any night into a cozy, delicious meal.
Nutrition
- Calories: 260 per serving
- Fat: 12g per serving
- Carbohydrates: 1g per serving
- Protein: 35g per serving
Find it online: https://tastychow.com/garlic-butter-baked-chicken-breast/