Description
Juicy grilled steak, crisp veggies, and creamy homemade tzatziki—this wrap delivers Mediterranean magic in every bite. It’s fresh, filling, and perfect for quick dinners or packed lunches that don’t skimp on flavor.
Ingredients
1.2 kg sirloin or flank steak, grilled and thinly sliced
6 whole wheat pita wraps
1 cup plain Greek yogurt
1 garlic clove, minced
Juice of ½ lemon
1 cucumber, diced
1 cup cherry tomatoes, halved
½ red onion, thinly sliced
Fresh dill or parsley, chopped (for garnish)
Instructions
In a small bowl, mix Greek yogurt, minced garlic, lemon juice, and diced cucumber to make quick tzatziki.
Warm pita wraps slightly, then layer with grilled steak slices, cherry tomatoes, red onion, and a big spoonful of tzatziki.
Garnish with fresh dill or parsley.
Serve warm or wrap tightly for a flavorful meal on the go.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
Nutrition
- Calories: 495 / Serving
- Fat: 19g / Serving
- Carbohydrates: 30g / Serving
- Protein: 50g / Serving