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High-Protein Breakfast Wrap with Cottage Cheese and Avocado


  • Author: emilyharper
  • Total Time: 15 minutes
  • Yield: 2 servings 1x
  • Diet: Vegetarian

Description

Start your day off right with this delicious and nutritious breakfast wrap, packed with cottage cheese, avocado, and fresh veggies.


Ingredients

Scale
  • 2 large Whole Wheat Tortillas
  • 1 cup Cottage Cheese
  • 1 medium Ripe Avocado
  • 1 cup fresh Spinach
  • 1/2 cup Cherry Tomatoes, halved
  • Salt and Pepper, to taste
  • Hot Sauce, optional

Instructions

  1. Gather your ingredients.
  2. Prep the veggies by washing the spinach and halving the cherry tomatoes.
  3. Make the creamy filling by mixing cottage cheese, avocado, salt, and pepper in a bowl.
  4. Assemble the wrap by spreading the filling on a tortilla and adding spinach and tomatoes.
  5. Wrap it up snugly, folding the sides and rolling from the bottom.
  6. Toast the wraps in a nonstick pan for 2-3 minutes per side if desired.
  7. Slice and serve, optionally with a dipping sauce.

Notes

You can prep the filling ahead of time for quick assembly in the morning. Feel free to customize with your favorite veggies or proteins.

  • Prep Time: 10 minutes
  • Cook Time: 5 minutes
  • Category: Breakfast
  • Method: Wrap
  • Cuisine: American

Nutrition

  • Serving Size: 1 wrap
  • Calories: 350
  • Sugar: 4g
  • Sodium: 300mg
  • Fat: 15g
  • Saturated Fat: 3g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 37g
  • Fiber: 8g
  • Protein: 20g
  • Cholesterol: 10mg

Keywords: breakfast, high-protein, wrap, healthy, vegetarian