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Honey Garlic Shrimp & Sausage Stir Fry

Honey Garlic Shrimp, Sausage & Broccoli Stir Fry


  • Author: Emily Walker
  • Total Time: 25 minutes
  • Yield: 3 - 4 1x

Description

Looking for a quick dinner that hits every craving—sweet, savory, smoky, and garlicky? This honey garlic stir fry brings together juicy shrimp, seared sausage, and crisp broccoli in a glossy sauce that clings to every bite. It’s ready in minutes and tastes like takeout—only better. Dive into flavor and fuel your evening right!


Ingredients

Scale

1 lb large shrimp, peeled & deveined

8 oz smoked sausage, sliced into ½-inch rounds

2 cups broccoli florets

4 cloves garlic, minced

¼ cup honey

¼ cup soy sauce (low sodium preferred)

1 tbsp olive oil


Instructions

Prep the Sauce

In a small bowl, whisk together honey, soy sauce, and minced garlic. Set aside.

Sear the Sausage

Heat olive oil in a large skillet over medium-high heat.

Add sausage slices and cook until browned, about 3–4 minutes. Remove and set aside.

Cook the Shrimp

In the same pan, add shrimp. Sauté for 2–3 minutes until pink and opaque. Remove and set aside.

Sauté the Broccoli

Toss in the broccoli and a splash of water. Stir-fry for 3–4 minutes until bright green and tender-crisp.

Bring it Together

Return sausage and shrimp to the pan. Pour the honey garlic sauce over everything.

Toss to coat and cook for another 2–3 minutes until heated through and saucy.

  • Prep Time: 10 minutes
  • Cook Time: 15 minutes

Nutrition

  • Calories: 370 / serving
  • Sugar: 14g / serving
  • Fat: 18g / serving
  • Carbohydrates: 18g / serving
  • Fiber: 2g / serving
  • Protein: 32g / serving