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Keto Crispy Reuben Roll-Ups


  • Author: emilyharper
  • Total Time: 25 minutes
  • Yield: 4 servings
  • Diet: Keto

Description

Indulge without guilt with these Keto Crispy Reuben Roll-Ups, featuring savory corned beef, melty Swiss cheese, tangy sauerkraut, and zesty dressing rolled in low-carb tortillas.


Ingredients

  • Corned Beef (high-quality, deli-style)
  • Swiss Cheese (or dairy-free mozzarella)
  • Sauerkraut (well-drained)
  • Thousand Island Dressing (store-bought or homemade)
  • Keto Tortillas (low-carb option)
  • Butter or Olive Oil (for frying)

Instructions

  1. Prepare your ingredients by draining the sauerkraut, slicing the corned beef, and shredding the Swiss cheese.
  2. Assemble the roll-ups by laying out the keto tortilla and layering corned beef, Swiss cheese, sauerkraut, and dressing.
  3. Roll it up tightly, tucking in the sides to create a cylindrical shape.
  4. Cook the roll-ups in a skillet with melted butter or olive oil until golden brown, about 2-3 minutes per side.
  5. Slice into bite-sized pieces and serve with extra dressing for dipping.

Notes

For a fun presentation, arrange on a platter with sides of pickles or olives, and consider serving with a refreshing salad or light beer.

  • Prep Time: 15 minutes
  • Cook Time: 10 minutes
  • Category: Appetizer
  • Method: Pan-frying
  • Cuisine: American

Nutrition

  • Serving Size: 1 roll-up
  • Calories: 250
  • Sugar: 3g
  • Sodium: 850mg
  • Fat: 18g
  • Saturated Fat: 7g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 5g
  • Fiber: 2g
  • Protein: 20g
  • Cholesterol: 60mg

Keywords: Keto, Reuben, Roll-Ups, Low-Carb, Appetizer