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Keto Strawberry Shortcake Parfaits

Keto Strawberry Shortcake Parfaits

Ingredients

Scale

1 cup almond flour cookie crumbles (homemade or store-bought keto cookies)

1 cup heavy cream, whipped with vanilla and sweetener

1 cup chopped fresh strawberries

Optional: extra crumbles or mint for topping

Instructions

Layer cookie crumbles, whipped cream, and strawberries into small jars or cups.

Repeat layers if desired and top with more crumble or a strawberry slice.

Chill in the fridge for 1 hour before serving to meld the flavors.

Nutrition