Light & Fluffy Strawberry Mousse – A Perfect Treat!

This Light & Fluffy Strawberry Mousse is a dessert dream come true! With its airy texture, sweet strawberry flavor, and creamy finish, it checks every box for a perfect treat. You only need a few basic ingredients and five minutes to whip up a dessert that looks fancy but feels effortless. Whether you’re planning a romantic date night, hosting a family dinner, or just treating yourself, this mousse fits every occasion.

Light & Fluffy Strawberry Mousse

Light & Fluffy Strawberry Mousse


Why You’ll Love This Strawberry Mousse

✔️ Light & Creamy Texture – So fluffy, you won’t believe how easy it is to make.
✔️ Fresh Strawberry Flavor – Bursting with real strawberries in every bite.
✔️ No Bake & No Fuss – No oven required, just blend and chill.
✔️ Customizable – Choose between cream cheese, coconut cream, or yogurt to suit your dietary needs.
✔️ Fast & Effortless – Only 5 minutes of prep time and the fridge does the rest.
✔️ Perfect for Any Occasion – Elegant enough for guests, simple enough for every day.


👉 Ingredients You’ll Need

  • 8 oz cream cheese (or coconut cream for dairy-free option)
  • 4 oz yogurt (or more cream cheese/coconut cream for thicker mousse)
  • 1 cup powdered sugar (or sugar-free substitute like erythritol)
  • 5 medium strawberries, stems removed
  • ¼ tsp vanilla bean paste (optional but adds a gourmet touch)

🌟 How to Make Strawberry Mousse

1️⃣ Soften or Prep Your Base: If you’re using cream cheese, let it come to room temperature for easier mixing. If you’re using coconut cream, ensure it’s thick and chilled (use only the solid part).

2️⃣ Puree the Strawberries: Remove the stems and blend the strawberries until completely smooth. You can use a blender or small food processor for this step.

3️⃣ Blend the Ingredients: Add strawberry puree, cream cheese/coconut cream, yogurt, powdered sugar, and vanilla bean paste to a bowl or food processor. Blend or whip until the mixture becomes smooth and fluffy.

4️⃣ Portion & Chill: Divide the mousse evenly into 6 small serving glasses or bowls. Cover and refrigerate for at least 30 minutes to let the mousse thicken and the flavors meld together.

5️⃣ Serve & Enjoy: Garnish with fresh strawberries, whipped cream, mint leaves, or a sprinkle of shaved chocolate for an extra-special finish.


🫖 Strawberry Mousse Nutrition (Per Serving)

  • 🔥 Calories: ~180
  • 🌿 Fat: ~12g
  • 🥜 Carbs: ~15g
  • 💪 Protein: ~3g

This mousse is rich enough to feel indulgent but light enough to enjoy without the guilt. You get all the creamy decadence with less sugar and customizable ingredients.


📊 Tips for the Perfect Mousse

Use Cold Tools: Chill your mixing bowl and beaters for the fluffiest texture.
Use Full-Fat Yogurt or Cream Cheese: This gives you a more luxurious and stable mousse.
Adjust Sweetness: Taste the mousse before chilling and adjust the sweetener to your preference.
Add More Strawberries: For a stronger berry flavor, blend a few extra strawberries into the puree.
Make It Ahead: This mousse holds well in the fridge for up to 3 days, making it ideal for party prep.


🍷 Topping Ideas to Elevate Your Mousse

  • 🍓 Fresh sliced strawberries or raspberries
  • 🍰 Whipped cream (dairy or coconut-based)
  • ✨ Dark chocolate shavings or white chocolate curls
  • ☕ Crushed graham crackers or shortbread cookie crumbs
  • 🌿 Mint leaves for a pop of green and freshness

Get creative and turn your mousse into a beautiful dessert masterpiece!


Serving Suggestions

Serve your strawberry mousse in:

  • Small glass dessert cups for an elegant presentation
  • Mini mason jars for rustic charm
  • Shot glasses for a fun party treat or sampler dessert
  • Use it as a layer in a trifle or parfait with granola or cake cubes

🌟 Final Thoughts

This Light & Fluffy Strawberry Mousse is the kind of dessert that checks all the boxes: easy, quick, fresh, and unbelievably tasty. You don’t need fancy tools or complicated steps to create a dessert that feels luxurious. Whether you’re impressing guests or indulging solo, this mousse is always a win.

With the versatility to make it dairy-free or low-sugar, it fits into a variety of lifestyles and preferences. Plus, its vibrant color and flavor make it the star of any dessert table.

So go ahead—blend up this fruity, creamy goodness and treat yourself to a spoonful of strawberry heaven. 🍓✨ Who’s making this today? Let me know how you topped yours in the comments!

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Light & Fluffy Strawberry Mousse – A Perfect Treat!

  • Author: Emily Walker
  • Prep Time: 5 minutes
  • Cook Time: 5 minutes
  • Total Time: 10 minutes
  • Yield: 6 1x

Ingredients

Scale

8 oz cream cheese or coconut cream
4 oz yogurt (or extra cream cheese/coconut cream)
1 cup powdered sugar (or sugar-free alternative)
5 medium strawberries¼ tsp vanilla bean paste (optional)

Instructions

If using cream cheese, let it reach room temperature. If using coconut cream, ensure it’s thick and creamy. Remove stems from strawberries and puree until smooth.

Add all ingredients to a blender, food processor, or mix with a hand mixer until smooth.
Transfer to serving dishes and refrigerate—the mousse will thicken as it chills.

Serve & enjoy!

Nutrition

  • Calories: 180 per serving
  • Fat: 12g per serving
  • Carbohydrates: 15g per serving
  • Protein: 3g per serving

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