Marry Me Chicken Pasta

🍝❤️ Marry Me Chicken Pasta Recipe – The Creamy Dish Everyone Loves!

Hello there, foodie friend! Chef Alex here, back again with another mouthwatering recipe that’s going to put a huge smile on everyone’s face around your dining table. Today, I’m sharing this creamy, decadent delight—my twist on the famous Marry Me Chicken pasta recipe!

Picture this: juicy, flavorful chicken sautéed to perfection, tossed with penne pasta, and blanketed in a rich, velvety sauce featuring sun-dried tomatoes, parmesan cheese, and happy doses of Italian spices. Folks, there’s a reason they call this Marry Me Chicken—this dish has been known to inspire proposals (just kidding, but you never know!).

Irresistible Marry Me Chicken Pasta Recipe

Irresistible Marry Me Chicken Pasta Recipe

🥰 A Personal Memory: How Marry Me Chicken Pasta Stole My Heart

I vividly remember the first time I made this dish—it was a cozy, rainy evening, and I had invited my now-wife over for dinner early in our dating phase. Honestly, I was a little nervous (a chef who gets nervous, imagine that!), and I wanted to impress her without looking overly fancy or pretentious.

So, I whipped up my take on the internet-famous “Marry Me Chicken,” tweaking the recipe a bit to turn it into a creamy pasta dish. When she took that first bite—with a satisfied smile and sparkly-eyed approval—I knew I had won her over! Whether cooking this dish for a romantic date night or just a warm family dinner, Marry Me Chicken Pasta delivers big on flavor—and charm.

🛒 Your Easy Ingredients Checklist (Serves 6)

Chicken & Pasta:

  • 1½ lbs boneless skinless chicken, cut into 1-inch pieces
  • 10 oz penne pasta
  • ½ tsp salt
  • ¼ tsp pepper
  • 1 tbsp olive oil

Creamy Sauce:

  • 3 tbsp butter
  • 2 tsp minced garlic
  • 3 tbsp flour
  • 2 cups chicken broth
  • 1 cup heavy cream
  • 1 cup grated parmesan cheese
  • 1 cup sun-dried tomatoes, drained and chopped
  • 1 tsp paprika
  • 2 tsp dried Italian seasoning
  • Fresh basil leaves for garnish

👩‍🍳 Let’s Cook: Easy Step-by-Step Recipe!

Alright foodie friend, put on your chef apron, crank up your favorite tunes, and let’s dive into making the magic happen:

  1. Prep your pasta: Boil your penne pasta in salted water following the package instructions until al dente (usually around 8-10 minutes). Drain and keep it aside.
  2. Sear the chicken: Season the chicken pieces lightly with salt and pepper. In a large skillet, warm olive oil over medium-high heat, add chicken pieces, and cook for about 6-8 minutes until they’re nice, golden-brown, and fully cooked. Set chicken aside on a plate.
  3. The creamy sauce magic: In the same skillet, melt butter and toss in garlic—cue heavenly aroma don’t you agree? Then stir in the flour until you create a smooth little paste (a roux, if you’re feeling fancy!).
  4. Whisk & simmer: Slowly whisk in chicken broth, heavy cream, and parmesan cheese. Oh, it’s looking dreamy now! Next, mix in your sun-dried tomatoes, paprika, and Italian seasoning. Turn the heat down and simmer gently until thickened, about 4-6 minutes. Keep stirring occasionally to prevent any lumps.
  5. Bring it all together: Now for the grand finale—add your cooked chicken and penne pasta back into the skillet. Gently toss everything together so every delectable bite is generously coated with that creamy sauce.
  6. Garnish & serve up: Top it off with fresh basil leaves and a sprinkle of more parmesan if you’re feeling extra cheesy (I always am!). Serve it warm and enjoy the compliments that’ll surely be coming your way.

🍽️ Serving Suggestions

This creamy Marry Me Chicken Pasta pairs wonderfully with a simple side salad tossed in a zesty lemon vinaigrette or roasted veggies—think asparagus or broccoli. Garlic bread always hits the spot with this dish too—it’s perfect for scooping up any delicious sauce left on the plate!

🌟 Pro Chef Tips From My Kitchen to Yours

  • Flavor Boost: Add a pinch of red pepper flakes if you love a subtle kick! It spices things up beautifully.
  • Perfect Sauce Consistency: Sauce too thick? Add an extra splash of chicken broth. Sauce too thin? Let it simmer just a bit longer—it’ll thicken beautifully.
  • Meal Prep Friendly: This dish makes fantastic leftovers! Pack portions for lunch as this pasta heats beautifully the next day.
  • Dairy-Free Twist: Try dairy-free heavy cream or coconut cream for a dairy-free alternative. It works great!

📊 Nutrition & Prep Info (Per Serving)

  • Calories: 646 kcal
  • Protein: 41g
  • Carbs: 51g
  • Fat: 31g

Prep Time: 10 minutes | Cook Time: 20 minutes | Total Time: 30 minutes

✨ Let’s get Cooking and Sharing!

Ready to transform your dinner table with this magical Marry Me Chicken Pasta? It’s creamy, cheesy, rich in flavor, and truly irresistible. Enjoy this delicious pasta with people you love, laugh often, and create memories over amazing meals. Happy cooking!