Description
Delightful bite-sized skewers featuring fresh basil, mozzarella, and cherry tomatoes, drizzled with balsamic glaze.
Ingredients
- Cherry Tomatoes
- Fresh Mozzarella Balls (bocconcini)
- Fresh Basil Leaves
- Balsamic Glaze
- Small Wooden or Bamboo Skewers (6 inches long)
Instructions
- Gather and prep your ingredients: Rinse cherry tomatoes under cool water and pat them dry. Drain the mozzarella balls.
- Skewer on the goodies: Thread a cherry tomato onto a skewer. Add a fresh basil leaf, rolling it slightly for better flavor release.
- More layers, more flavor: Follow up with a mozzarella ball and optionally add another cherry tomato.
- Repeat until you have a delightful mini skewer.
- Drizzle and dress: Generously drizzle balsamic glaze over the skewers.
- Taste-test: Sample one to ensure the flavors are just right!
Notes
For serving, arrange on a colorful platter in clusters. Consider pairing with a dipping bowl of balsamic glaze or pesto sauce for added flavor.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: No Cooking Required
- Cuisine: Italian
Nutrition
- Serving Size: 1 skewer
- Calories: 70
- Sugar: 3g
- Sodium: 150mg
- Fat: 5g
- Saturated Fat: 2g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 15mg
Keywords: caprese, skewers, appetizer, party food, fresh ingredients