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Paleo Grilled Chicken Cobb Salad with Honey Dijon Dressing


  • Author: emilyharper
  • Total Time: 45 minutes
  • Yield: 4 servings 1x
  • Diet: Paleo

Description

A flavorful and colorful salad featuring grilled chicken, crispy bacon, fresh veggies, and a creamy honey dijon dressing.


Ingredients

Scale
  • 2 Grilled Chicken Breasts, seasoned
  • 1 head Romaine Lettuce, chopped
  • 4 slices Crispy Bacon, cooked
  • 1 cup Cherry Tomatoes, halved
  • 1 Avocado, diced
  • 1/4 Red Onion, finely diced
  • 1 Cucumber, sliced
  • 3 tbsp Dijon Mustard
  • 1 tbsp Honey
  • 4 tbsp Olive Oil

Instructions

  1. Grill the chicken by seasoning it and grilling until fully cooked.
  2. Cook the bacon until crispy and drain on paper towels.
  3. Prep the vegetables by washing and chopping them into bite-sized pieces.
  4. Make the honey dijon dressing by whisking together mustard, honey, olive oil, salt, and pepper.
  5. Assemble the salad with the vegetables, sliced chicken, bacon, and dressing.

Notes

Customize the salad with different proteins or dressings according to your preference.

  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Category: Salad
  • Method: Grilling
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 450
  • Sugar: 6g
  • Sodium: 600mg
  • Fat: 28g
  • Saturated Fat: 6g
  • Unsaturated Fat: 20g
  • Trans Fat: 0g
  • Carbohydrates: 12g
  • Fiber: 7g
  • Protein: 30g
  • Cholesterol: 90mg

Keywords: Cobb Salad, Paleo, Grilled Chicken, Healthy Salad, Honey Dijon Dressing