Description
This Rotel Ranch Dip is a bold, creamy crowd-pleaser packed with tangy tomatoes, ranch seasoning, and melty cheddar cheese. Perfect for game day or gatherings, it’s a no-fuss, full-flavor dip you’ll be making on repeat. Bonus: it comes together in minutes and disappears even faster.
Ingredients
• 1 (10 oz) can Rotel tomatoes, drained
• 1 cup sour cream
• 8 oz cream cheese, softened
• 1 cup shredded cheddar cheese
• 1 packet ranch seasoning mix
• ¼ cup diced jalapeños (optional)
• ¼ cup chopped green onions
• 2 tbsp chopped cilantro (optional)
• Tortilla chips or crackers for serving
Instructions
In a mixing bowl, beat softened cream cheese until smooth.
Add sour cream and ranch seasoning, mixing until well combined.
Stir in Rotel, cheddar cheese, green onions, and jalapeños/cilantro if using.
Chill for at least 30 minutes to blend flavors.
Serve cold with chips or crackers.
- Prep Time: 10 minutes
- Chill Time: 30 minutes
Nutrition
- Calories: 210 per serving
- Fat: 18g per serving
- Carbohydrates: 5g per serving
- Protein: 6g per serving