Description
Looking for a spooky-sweet treat that’s fun, colorful, and irresistibly chewy? These Halloween Monster Cookies are packed with peanut butter flavor, chewy oats, melty chocolate, crunchy M&M’s, and playful candy eyes that turn every cookie into a little monster. Perfect for parties, trick-or-treat night, or baking with kids—these cookies will steal the show on your Halloween table. Get ready to bake up some monster magic!
Ingredients
1 cup peanut butter (creamy)
1/2 cup unsalted butter, softened
1 cup brown sugar
1/2 cup granulated sugar
2 large eggs
1 tsp vanilla extract
1 tsp baking soda
1/2 tsp salt
1 1/2 cups quick oats
1 cup all-purpose flour
1 cup chocolate chips
1 cup Halloween-colored M&M’s
Candy eyes
Instructions
Preheat oven to 350°F (175°C) and line baking sheets with parchment paper.
In a large bowl, beat peanut butter, butter, and sugars until creamy.
Add eggs and vanilla; mix until smooth.
Stir in baking soda, salt, oats, and flour until combined.
Fold in chocolate chips and M&M’s (save a few for topping).
Scoop dough (about 2 tbsp each) onto baking sheets.
Press extra M&M’s on top and gently stick on candy eyes.
Bake 10–12 minutes until edges are golden but centers are soft.
Cool on the baking sheet for 5 minutes, then transfer to a rack.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
Nutrition
- Calories: 210/ Cookie
- Fat: 11g/ Cookie
- Carbohydrates: 25g/ Cookie
- Fiber: 2g / Cookie
- Protein: 4g / Cookie