Ingredients
Scale
4 large flour tortillas
1 cup ranch dressing
1 lb thinly sliced turkey
8 slices cooked bacon
4 slices American cheese
Romaine lettuce
Tomato slices
Instructions
1️⃣ Lay tortillas on a clean surface.
2️⃣ Spread 2–3 tbsp ranch dressing on each.
3️⃣ Layer on 4 slices turkey, 2 slices bacon, and 1 slice cheese.
4️⃣ Add lettuce and tomato to your liking.
5️⃣ Fold the ends in, roll up burrito-style, slice in half, and serve!
Notes
Pre-cooked bacon? Just give it a quick microwave to crisp it up.
Try cheddar, Swiss, or pepper jack for a flavor twist.
Great for lunchboxes or light dinners on the fly.
Nutrition
- Calories: 610 per serving
- Sugar: 4g per serving
- Fat: 38g per serving
- Carbohydrates: 35g per serving
- Fiber: 2g per serving
- Protein: 32g per serving