Description
A refreshing summer appetizer that combines sweet watermelon, creamy feta cheese, and fresh mint, perfect for any gathering.
Ingredients
- Fresh Watermelon, cut into 1-inch cubes
- Feta Cheese, crumbled
- Fresh Mint, chopped
- Olive Oil, for drizzling
- Balsamic Glaze, to taste
- Sea Salt, for seasoning
Instructions
- Prep Your Ingredients: Gather all your ingredients and slice the watermelon into bite-sized cubes.
- Crumble the Feta: Crumble your feta cheese in a bowl.
- Chop the Mint: Rinse and chop the fresh mint leaves finely.
- Assemble the Bites: Top each watermelon cube with the feta and mint mixture.
- Drizzle with Olive Oil and Balsamic Glaze: Drizzle olive oil and balsamic glaze over the assembled bites.
- Chill and Serve: Refrigerate for 30 minutes before serving for enhanced flavors.
Notes
Garnish with sprigs of mint or extra watermelon slices before serving for added flair.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: No-Cook
- Cuisine: Mediterranean
Nutrition
- Serving Size: 1 serving
- Calories: 75
- Sugar: 4g
- Sodium: 150mg
- Fat: 5g
- Saturated Fat: 2g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 7g
- Fiber: 0.5g
- Protein: 3g
- Cholesterol: 10mg
Keywords: watermelon, appetizer, summer, feta, mint, fresh, healthy