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Pear Cinnamon Breakfast Smoothie


  • Author: emilyharper
  • Total Time: 10 minutes
  • Yield: 2 servings 1x
  • Diet: Vegetarian

Description

A creamy and satisfying breakfast smoothie that combines ripe pears and cinnamon for a delicious start to your day.


Ingredients

Scale
  • 2 medium Ripe Pears
  • 1 medium Banana
  • ½ cup Greek Yogurt
  • 1 cup Milk of choice
  • 1 teaspoon Ground Cinnamon
  • 1 tablespoon Honey or Maple Syrup (optional)
  • 1 cup Ice

Instructions

  1. Prep the ingredients: Start by washing your pears thoroughly. Slice them in half and remove the core. There’s no need to peel them.
  2. Blend, baby, blend!: In a blender, add the ripe pear halves, banana, Greek yogurt, and your choice of milk.
  3. Cinnamon swirl: Sprinkle in the delightful ground cinnamon.
  4. Sweeten it up: Drizzle in some honey or maple syrup to taste.
  5. Ice ice baby!: Toss in the ice cubes for a cool texture.
  6. The big blend: Secure the lid and blend on high speed for about 30-60 seconds.
  7. Taste test: Give it a quick taste and add more cinnamon or sweetener if desired.
  8. Serving time: Pour the smoothie into your favorite glass and garnish as desired.

Notes

Feel free to substitute with ripe bananas or apples if pears are out of season. Enjoy alongside whole-grain toast for a balanced meal.

  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Breakfast
  • Method: Blending
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 275
  • Sugar: 20g
  • Sodium: 100mg
  • Fat: 5g
  • Saturated Fat: 2g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 50g
  • Fiber: 7g
  • Protein: 12g
  • Cholesterol: 10mg

Keywords: smoothie, breakfast, healthy, pear, cinnamon, quick recipe, nutritious