Description
A quick and delicious comfort food treat featuring flaky crescent rolls wrapped around savory ham and melted cheese.
Ingredients
- Crescent Roll Dough
- Ham
- Cheese (sharp cheddar or your choice)
- Mustard (optional)
- Herbs & Spices (optional)
Instructions
- Preheat your oven to 375°F (190°C).
- Prep a baking sheet with parchment paper or grease it lightly.
- Unroll the crescent roll dough on a clean surface and separate it into triangles.
- Layer about a tablespoon of ham and a slice of cheese on the wider end of each triangle.
- Roll the dough from the wide end towards the point, tucking in the sides as you go.
- Place the rolled pockets seam-side down on the baking sheet.
- Brush with melted butter for extra flavor, if desired.
- Bake for 12-15 minutes until golden brown and puffy.
- Cool for a few minutes before serving.
Notes
For a crispy texture, use a convection oven. Feel free to customize the fillings to suit your taste.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Main Course
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 pocket
- Calories: 250
- Sugar: 1g
- Sodium: 800mg
- Fat: 15g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 1g
- Protein: 10g
- Cholesterol: 20mg
Keywords: crescent rolls, ham pockets, comfort food, easy recipe, quick meal