Description
Crispy bacon, fluffy eggs, melty cheese, and a slather of cream cheese—all piled onto a toasty everything bagel. It’s the perfect way to savor slow mornings or make your everyday breakfast feel like a treat.
Ingredients
Scale
1 everything bagel, sliced and toasted
2 eggs, scrambled
2 strips cooked bacon
1 slice provolone or cheddar cheese
2 tbsp whipped cream cheese
Instructions
Toast the bagel until golden and crisp.
Scramble eggs until soft and fluffy.
Layer cheese on the warm bottom half of the bagel, then add scrambled eggs and bacon.
Spread cream cheese generously on the top half.
Close the sandwich and enjoy warm—ideally with hot coffee on a cozy morning.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
Nutrition
- Calories: 550
- Fat: 30g
- Carbohydrates: 42g
- Protein: 28g