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Protein Burnt Orange Ricotta Cups


  • Author: emilyharper
  • Total Time: 75 minutes
  • Yield: 4 servings
  • Diet: Vegetarian

Description

Delightful cups filled with creamy ricotta, burnt orange flavor, and packed with protein, perfect for any occasion.


Ingredients

  • Fresh Ricotta Cheese (2 cups)
  • Greek Yogurt (1/2 cup)
  • Burnt Orange Zest and Juice (zest and juice of 1 orange)
  • Honey (1/4 cup)
  • Vanilla Extract (1 teaspoon)
  • Protein Powder (1 scoop)
  • Salt (a pinch)
  • Almonds or Walnuts (for garnish)

Instructions

  1. Prep the Oranges: Zest the orange and cut in half to extract the juice.
  2. Mix the Ricotta and Yogurt: Combine ricotta cheese and Greek yogurt until creamy.
  3. Add the Wet Ingredients: Pour in the orange juice, honey, and vanilla extract, mixing well.
  4. Incorporate the Protein Powder: Gently fold in the protein powder until smooth.
  5. Season with Salt: Add pinch of salt and stir to combine all flavors.
  6. Prepare the Cups: Spoon the ricotta mixture into serving cups.
  7. Chill: Refrigerate for at least 1 hour to firm up and meld flavors.
  8. Garnish and Serve: Top with zest and toasted nuts before serving.
  9. Enjoy: Serve and share with friends and family!

Notes

These cups can be stored in an airtight container in the fridge for up to 3 days. Add garnishes fresh before serving.

  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Dessert
  • Method: Chilling
  • Cuisine: Italian

Nutrition

  • Serving Size: 1 cup
  • Calories: 200
  • Sugar: 10g
  • Sodium: 70mg
  • Fat: 8g
  • Saturated Fat: 3g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 22g
  • Fiber: 2g
  • Protein: 15g
  • Cholesterol: 30mg

Keywords: ricotta, orange, protein dessert, healthy dessert, easy recipe