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PB Banana Sushi


  • Author: emilyharper
  • Total Time: 10 minutes
  • Yield: 2 servings 1x
  • Diet: Vegetarian

Description

A fun and delightful recipe that combines peanut butter and bananas in a sushi-inspired roll, perfect for healthy snacking or a quick dessert.


Ingredients

Scale
  • 2 ripe bananas
  • 2 tablespoons peanut butter (creamy or crunchy)
  • 2 tortillas (flour or whole wheat)
  • 1 tablespoon honey or maple syrup (optional)
  • Toppings (sprinkles, chocolate chips, or granola)

Instructions

  1. Gather your ingredients: Assemble all your ingredients on the counter.
  2. Spread the peanut butter: Take one tortilla and spread a generous layer of peanut butter all over it.
  3. Peel and place your banana: Carefully peel your banana and place it on one end of the tortilla.
  4. Roll it up!: Roll the tortilla away from you tightly around the banana.
  5. Slice and serve: Using a sharp knife, slice the rolled tortilla into bite-sized pieces.
  6. Garnish: Arrange your rolls and top with honey or your choice of toppings.

Notes

Try different fillings like strawberries or chocolate for delicious variations. Use a DIY topping bar for a fun serving experience!

  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Snack
  • Method: No-Cook
  • Cuisine: American

Nutrition

  • Serving Size: 1 roll
  • Calories: 150
  • Sugar: 10g
  • Sodium: 100mg
  • Fat: 7g
  • Saturated Fat: 1g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 20g
  • Fiber: 2g
  • Protein: 4g
  • Cholesterol: 0mg

Keywords: snack, healthy, peanut butter, banana, fun recipe, kid-friendly